Delicacies in the Pan: Simmering inspires with over 60 dishes!
Delicacies in the Pan: Simmering inspires with over 60 dishes!
in the heart of Simmering, more precisely in Kaiser-Ebersdorfer Straße, the popular restaurant and Café Pan is standing. Since the takeover by Leo Pan and his wife Schau in 2012, the restaurant has developed into an estimated meeting point for gourmets. The restaurant offers an impressive selection of over 60 dishes, which ranges from piquant to sweet and invites you to linger with a large garden that offers space for around 300 people. Whether in bright sunshine or in mild evening hours, everyone will find their place here. The garden has developed into a true crowd puller, also because the team under chef Wutek Kral ensures the preparation of the dishes that are predominantly produced themselves.
A special highlight of the Pan is the homemade ice cream. With over 30 different varieties that come from our own recipe, the café offers a unique taste experience. In contrast to many other providers, the ice contains less air in the mass, which ensures a creamier consistency. This shows that the Pan has a good hand of quality - around 95 percent of the products are produced on site, only 5 percent, such as the popular potato salad, come from external providers. The opening times from Tuesday to Sunday between 11 a.m. and 10 p.m. invite you to enjoy the diverse delicacies.
the agony of choice
Visitors to the café are spoiled for choice when it comes to choosing a dish from the extensive menu. From traditional Viennese specialties to modern creations, there is something for every taste. The mixture of Italian and French influences that shape Viennese cuisine can also be felt here. These influences go back to the 17th and 18th centuries and have sustainably shaped the popularity of different ingredients and dishes. Viennese cuisine is known for its middle -class food and the tradition of spoiling guests culinary - a philosophy that is also kept alive in the Café Pan.
Interestingly, the local gastronomy business in this district has a long history. Gastronomy has been operated here since the middle of the 19th century, which makes the Pan part of the culinary tradition in Simmering. The rise of the bourgeoisie in Vienna brought a variety of elaborate recipes that became popular during this time in the context of upscale cuisine. So the topic is not new, but the Pan restaurant interprets this tradition in a modern way and thus attracts guests from near and far.reviews and community feedback
The opinions about the Café Pan are consistently positive. According to TripAdvisor, all ratings must be used by an automated review system, as well as a team of content specialists who are around the clock. This ensures that only authentic experiences are shared and guests can access trustworthy feedback in order to assess the quality of the restaurant.
With all these facets, the Pan has developed a place in the Vienna catering scene and shows that tradition and innovation can go hand in hand. If you are in Simmering on a tasty snack or a sweet dessert in an inviting ambience, you should definitely visit the restaurant and Café Pan. It remains exciting how culinary history will develop in this place.
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| Ort | Kaiser-Ebersdorfer Straße, 1110 Wien, Österreich |
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