Delicious ice cream in Hietzing: The handmade secret of Anton's Tafel!

Delicious ice cream in Hietzing: The handmade secret of Anton's Tafel!

Hietzinger Hauptstraße 28, 1130 Wien, Österreich - in Hietzing, Vienna, there is a place that is a real paradise for ice lovers: the ice cream paradise "Anton’s Tafel". Here is served wonderfully handmade Italian ice cream, which is not only popular with the little ones. "Anton’s Tafel" has made a name for itself since its opening in 2017 under the direction of Anton and Irina Rusnak, especially with its individual ice cream cakes and seasonal ice cream types such as the refreshing Hollunder-Limettes, which inspires guests. According to MeinDzeur it is the focus here.

The offer ranges from classic ice balls in the staned hedge to artistically designed ice cream cakes, which can be specially tailored to customer requests. In addition to flavors such as watermelon and lemon, the ice cream cakes can even be delivered with Harry Potter or Minecraft designs. However, a pre -order is necessary for ice cream cakes, which should take place at least 24 hours before collection. The prices for this are fairly staggered: from 30 euros for a small cake that extends for 2 to 4 people, to 50 euros for a large cake that fulfills up to 12 people.
Information about the cake orders can be found on the website antons.at .

Quality and freshness come first

Another Highlight of "Anton’s Tafel" is the clear philosophy that is behind the ice cream. Fresh, fully ripe fruits and high -quality ingredients without artificial additives guarantee the full taste. According to Anton’s website , no preservatives or dyes are used here, which makes handmade ice cream particularly health -conscious. Anton and Irina rely on seasonality and quality, and so the ice range varies depending on the season.

The two owners took the opportunity to expand their business and their customers during the Corona pandemic: to offer an even better experience inside. From March 15 to the end of October, the ice cream parlor is open from 12 noon to 7 p.m. and only offers "to go". This enables guests to comfortably take the delicacies home and enjoy them outdoors.

a creative ice production

Another great advantage of "Anton’s Tafel" is the creative freedom that customers have in the production of their ice cream cakes. Irina Rusnak, which has over 500 silicone molds, ensures that every cake becomes unique. The personal preferences of the customers are discussed and individual designs are offered. This makes the ice cream cakes an ideal highlight for birthday parties or other special occasions.

For everyone who wants to become creative themselves, there are also tips on making ice cream at home. As described in various articles on homemade ice cream, hobby-cooking ice makers can also develop their own recipes to create special tastes and textures. Household fairy points out that the use of high-quality ingredients and the right storage are important to achieve a perfect result. Creative presentations and toppings conjure up additional pleasure on the plates.

OB in Hietzing or Ober St. Veit, "Anton’s Tafel" remains a popular meeting place for ice lovers and families. If you want to experience the quality and variety of ice cream yourself, you should definitely have a look and let yourself be seduced by the hand -made ice cream!