Chef Simeoni: 40 years of passion in the crown in Mondsee

Chef Simeoni: 40 years of passion in the crown in Mondsee

Mondsee, Österreich - In the picturesque Mondsee, chef Christian Simeoni celebrates his 40th anniversary in the Hotel Restaurant Krone. Born in Vienna, he came into the "crown" on May 16, 1985 and has not only refined his culinary skills, but also took profound influence on the kitchen of the house. Chef Hartwig Hütter describes Simeoni as the "heart and soul" of his kitchen, which shaped levels and tradition of restaurant business for decades. Recently, this remarkable milestone was duly celebrated.

Simeoni, who completed his cooking apprenticeship at the renowned Hotel Europe in Vienna, not only brings passion for his profession, but also creative ideas. He sprays in front of ideas and sets fresh, future -oriented accents in the kitchen. The guests not only appreciate his culinary creations, but also his sincere nature with which he proudly wears his chef's cap and his outfit.

a place of encounter

The Hotel Restaurant Krone acts as a popular stop for trips and special occasions. Here guests can enjoy Austrian cuisine in an inviting garden, which offers a perfect place to linger even in adverse weather. From lunch to festive receptions, the restaurant for wedding celebrations with up to 80 people is suitable, which is a welcome opportunity for many to enjoy the area around the famous basilica. The team not only supports the guests in feasting, but also in planning unforgettable events such as weddings.

In addition, it is important to mention that the Krone restaurant is closely linked to the regional bicycle and hiking tourism and offers excellent cuisine as well as a cozy place for coffee and pastries after a shipping on the Mondsee.

A team of experts for culinary highlights

The gastronomy in Austria has a variety of talented chefs that are rewarded in the annual nomination and award of the top 100 cooks. This procedure is organized by the international gastronomy subject magazine Rolling PIN. The list of 100 best chefs serves as a valuable guide for food lovers and offers insider tips for the best restaurants in the country. The nominations come from over 3000 employees of the catering and hotel industry, which underlines the high priority of these awards.

In the tradition of these culinary insights and awards, Christian Simeoni, as a chef in the Upper Austria region, also has an excellent reputation. Enthusiastic guests and a committed team secure the stability and appreciation in the company, while Simeoni shines as a mentor and leader.

If you are looking for a special pleasure or just want to take a break from your adventures in the Mondseeland, the KRONE restaurant is the perfect place to be pampered with regional delicacies.

For more information about the chef and his restaurant, visit the page of meinbezirk.at in Austria on 100bestefers.at . And finally you will find the detalled offers of the restaurant on Hotel-krone-mondsee.at .